On Friday, February 17, the public will be admitted to the Harbor Hotel beginning a 5 p.m. to belly up to a 7,000-pound hunk of ice that will by that time have been meticulously carved into a working bar. Plans are to operate that unique venue through Sunday of that Weekend.
Specialty martinis, wines and local beers will be available, along with light hors d’oeuvres and live music.
Advance ticket sales are $15 each, available online. A portion of the event revenue will be donated to the American Red Cross.
The Harbor Hotel, an AAA Four-Diamond Award hotel, is located at 16 North Franklin Street in this Finger Lakes city. Phone: (607) 535-6116.
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