• saratoga nightlub adds dinner menu

10 Jul

SARATOGA SPRINGS — It began last year as a nightclub, but The Mine, at 388 Broadway, has added a full-service dinner menu to become a restaurant as well.

The menu includes such entrees as tequila-marinated pork chop with cherry salsa, mushroom/lemon/leek risotto and several pasta dishes (most available as appetizers), and other appetizers ranging from jerk beef on plantain chips to crab/chili/mint crostini. A small wine list also offers $5 house wines by the glass.

The Mine — the motto: “When your day ends, Mine begins” — operates Wednesday-Sunday, 4:30 to 10 pm. It is housed in space formerly home to The Newbury, Club 388, and Grotto. The owners are the married team of Catherine Harris and Mark Smith.

Check out my New York Drinks Events Calendar, the most comprehensive you’ll find anywhere.


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