I‘ve been struggling to keep up with the regular stream of studies suggesting wine has all sorts of magical, mystical medicinal properties that will lead to better health, longer life, etc. Now, brews and spirits are getting some extra support.
A two-decade study published in the January issue of The Journal of Studies On Alcohol and Drugs reports on connections between the moderate consumption of all types of alcohol and increased longevity.
It also supports the findings of prior studies that wine has more beneficial effects than any other alcoholic drinks. However, in a twist that always seems to pop up in any study, researchers said that may because the people who choose wine tend to be more naturally healthy anyway. Go figure.
The study of 802 men and women ages 55 to 65. Of that number, 281 “low wine drinkers” consumed less than one-third of their alcohol intake from wine, 176 “high wine drinkers” consumed two-thirds or more as wine, and 345 abstainers. The drinkers had one to two drinks per day, and researchers followed them for 20 years.
Among the findings: Wine drinkers lived longer than abstainers, and high-wine drinkers lived longer than low-wine drinkers.
Charles Holahan, a psychologist at the University of Texas and lead author of the article, said there may be benefits for older moderate drinkers no matter what kind of alcohol they consume. But, he cautioned, “The study does not encourage initiating wine consumption as a pathway to better health.”
Gotta love those disclaimers. You don’t hear that sort of comment from vitamin manufacturers.
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