Sheldrake Point hosting 2 regional tastings

17 Apr

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OVID — The folks at Sheldrake Point are feeling very ecumenical these days. Two events are proof to that. Both are limited-seating tastings of various Finger Lakes wines in specific categories.

Dessert Rieslings: 2 to 3:30 p.m. Sunday, May 6.

Sheldrake winemaker Dave Breeden will lead a blind tasting of dessert-style Rieslings, from late harvest to frozen grape examples. At least six examples produced by various Finger Lakes wineries and small foods will be provided to showcase dessert style Rieslings’ affinity with foods other than desserts. Producers’ labels will be revealed at the end.

Gewürztraminers: 2 to 3:30 p.m. Sunday, July 8.

Breeden will lead this blind tasting as well, a followup to a similar event he hosted last year. Examples have been selcted from various producers on the west side of Seneca Lake and on Keuka Lake. The tasting will include small food paired with the wines. Producers’ labels will be revealed at the end.

Seating for both events is limited to 20 guests. Reservation deadline for the Dessert Rieslings tasting is April 25, and June 30 for the gewürztraminers tasting. Contact Antoinette at (607) 532-9401 extension 106. Admission to each event is $25 per person, $15 for club members.

Sheldrake Point is located at 7448 County Road 153 in this Seneca County community on the west side of Cayuga Lake. It also has a tasting room at 5930 State Route 414 in Hector.

Check out my New York Drinks Events Calendar, the most comprehensive anywhere.

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Posted by on April 17, 2012 in Finger Lakes, Tasting Event, Wineries


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